Farm to Table Cooking Class

Meet the traditional Ranchero Californio in los Cabos 

The secrets ancient Mexica Culture will be revealed by our certified travel leaders, harvest and cook the Opuntia cactus known as Nopal and  discover it´s amazing properties known centuries ago by native cultures of Mexico such as the MEXICAS (A.K.A.Aztecas). Visit a humble traditional Baja Rancho located 15 miles out of the heart of San Lucas where the main income come through the harvest of this cactus and goat products.

Learn the whole ancestral process of Mexican native cultures since its harvest to the final serving, don’t forget Mexicans love salsa because you´ll be grinding your own and elaborate your own tortillas from scratch. 

Totally a true farm to table experience.

Learn about the production impact of this cactus, direct and indirect to the local community.

End up sharing the table with our beloved family after our class.

But the adventure doesn’t stops there, once dinner is finished, we´ll head to a local hidden beach walk to enjoy a magnificent vew of the Mexican Pacific.